Tuesday, November 5, 2013

d'Arenberg 2009 Last Ditch Viognier

Pre-Christmas special extended while stocks last.
This is made from the first viognier vines planted in the Adelaide Hills in the mid 1990s. Grapes were handpicked and the soft press juice fermented and  matured in small French oak for 9 months.

Cellar Door $20
Our Price: $15 per bottle by the dozen


No comments: